IMPROVING THE DIGITALIZED SYSTEM FOR MANAGING INNOVATIONS IN THE HOSPITALITY INDUSTRY: PERSPECTIVES ON EFFICIENCY AND STRATEGIC DECISION-MAKING

Authors

  • Fakhriddinova Shakhnozakhon Akhrorjonovna Leading Lecturer, School of Tourism and Hospitality Management Development Institute of Singapore in Tashkent (MDIS Tashkent) Author

Abstract

This article examines how digitalized systems can improve innovation management in the hospitality industry with specific focus on efficiency and strategic decision-making. Using a qualitative conceptual approach based on systematic literature review, the study synthesizes key scholarship on hospitality digital transformation, knowledge management, business intelligence, and service innovation. The findings show that digitalized systems improve innovation outcomes when they connect operational information, customer data, and organizational learning rather than operating as isolated technologies. Integrated systems enhance workflow efficiency, support service redesign, and strengthen evidence-based decision-making, but their benefits depend on managerial capability, interoperability, and governance quality. The article concludes that improving digitalized innovation systems in hospitality requires strategic alignment between technology, people, and organizational processes.

References

Buhalis, D., & Law, R. (2008). Progress in information technology and tourism management: 20 years on and 10 years after the Internet. Tourism Management, 29(4), 609-623. https://doi.org/10.1016/j.tourman.2008.01.005

Cohen, W. M., & Levinthal, D. A. (1990). Absorptive capacity: A new perspective on learning and innovation. Administrative Science Quarterly, 35(1), 128-152. https://doi.org/10.2307/2393553

Davenport, T. H., & Harris, J. G. (2007). Competing on analytics. Harvard Business School Press. https://books.google.com/books/about/Competing_on_Analytics.html?id=39A8DwAAQBAJ

Fuchs, M., Höpken, W., & Lexhagen, M. (2014). Big data analytics for knowledge generation in tourism destinations: A case from Sweden. Journal of Destination Marketing & Management, 3(4), 198-209. https://doi.org/10.1016/j.jdmm.2014.08.002

Gretzel, U., Sigala, M., Xiang, Z., & Koo, C. (2020). Smart tourism: Foundations and developments. Electronic Markets, 30(3), 553-561. https://doi.org/10.1007/s12525-020-00402-9

Hallin, C. A., & Marnburg, E. (2008). Knowledge management in the hospitality industry: A review of empirical research. Tourism Management, 29(2), 366-381. https://doi.org/10.1016/j.tourman.2007.02.019

Ivanov, S., & Webster, C. (2019). Economic fundamentals of robotics in tourism. International Journal of Contemporary Hospitality Management, 31(5), 1969-1985. https://doi.org/10.1108/IJCHM-09-2017-0589

Jaakkola, E. (2020). Designing conceptual articles: Four approaches. AMS Review, 10, 18-26. https://doi.org/10.1007/s13162-020-00161-0

Law, R., Buhalis, D., & Cobanoglu, C. (2014). Progress on information and communication technologies in hospitality and tourism. International Journal of Contemporary Hospitality Management, 26(5), 727-750. https://doi.org/10.1108/IJCHM-08-2013-0367

Mariani, M. M., Baggio, R., Fuchs, M., & Höepken, W. (2018). Business intelligence and big data in hospitality and tourism: A systematic literature review. International Journal of Contemporary Hospitality Management, 30(12), 3514-3554. https://doi.org/10.1108/IJCHM-07-2017-0461

Neuhofer, B., Buhalis, D., & Ladkin, A. (2015). Smart technologies for personalized experiences: A case study in the hospitality domain. Tourism Management, 46, 567-580. https://doi.org/10.1016/j.tourman.2014.06.001

OECD. (2020). Tourism trends and policies 2020. OECD Publishing. https://doi.org/10.1787/6b47b985-en

Ottenbacher, M. C., & Gnoth, J. (2005). How to develop successful hospitality innovation. Cornell Hotel and Restaurant Administration Quarterly, 46(2), 205-222. https://doi.org/10.1177/0010880404271097

Sigala, M. (2018). New technologies in tourism: From multi-disciplinary to anti-disciplinary advances and trajectories. Tourism Management Perspectives, 25, 151-155. https://doi.org/10.1016/j.tmp.2017.12.003

Shollo, A., Constantiou, I., & Kreiner, K. (2022). Data-driven decision-making and organizational design. Information Systems Journal, 32(2), 277-308.

Teece, D. J. (2018). Business models and dynamic capabilities. Long Range Planning, 51(1), 40-49. https://doi.org/10.1016/j.lrp.2017.06.007

Tussyadiah, I. P. (2020). A review of research into automation in tourism. Annals of Tourism Research, 81, 102883. https://doi.org/10.1016/j.annals.2020.102883

UNWTO. (2021). Digital transformation in tourism. World Tourism Organization. https://doi.org/10.18111/9789284422768

Verhoef, P. C., et al. (2021). Digital transformation: A multidisciplinary reflection and research agenda. Journal of Business Research, 122, 889-901. https://doi.org/10.1016/j.jbusres.2019.09.022

Vial, G. (2019). Understanding digital transformation: A review and research agenda. Journal of Strategic Information Systems, 28(2), 118-144. https://doi.org/10.1016/j.jsis.2019.01.003

Downloads

Published

2026-06-16